One Local Summer Check In!

So, how are you all doing? Too busy enjoying local produce from the Farmer's Markets and your garden to check in with your local meal? Me too! Things have been busy in our household with summer camps, vacation planning and all around just being outdoors soaking up the sunshine.

Last week when we had a couple of cool days I decided to make some chili for my One Local Summer Challenge. Remember, if you make an all local meal feature it here on the the LVL blog or email it to me and I will post it for you! If you are looking for some great recipes and delicious ideas from the One Local Summer Challenge, you can always visit the Farm To Philly site for more drooling! No licking your computer screen please, it's not local! :o)

Here is my white bean chicken chili with yellow summer squash and smoked Gouda. You can see the whole post by clicking here (the recipe is in the comments section). Can anyone identify the white containers used to store the excess soup for the freezer? I am betting that they look familiar to a few LVL members!

Chicken - Crestwick Farms

Stock - Homemade

Squash, onion, garlic - Farmer's Market

White Navy Beans - Hampshire Farms

Gouda - Grassfields Organics

Flour - Westwind Mill

Cream - Calder's Dairy

Olive Oil, Salt, Pepper, Chile Powder - Not Local