Local Lunch

This is the lunch my husband and I had today. It was salad greens from Rocky Gardens CSA in Davisburg, the eggs are from local farms (we get them from Rocky Garden's but they don't produce them, they are local however), the dried cherries are from the farm up north where LVL gets them, the chicken is from Cloverlawn Farms and the cheese is Grassfields spiced Gouda that we got from LVL!! The only thing not totally local was the dressing (which isn't on the salad in the picture) it was made with Kefir (which we make from local raw milk) and a spice mix from Penzey's (which is a WI company, but the spices are sourced thorughout the world by them) but it has mayo in it which isn't local (but does mayo count as an oil, cause here that is really it's role???).

Anyway, it was so delicious and very filling.

Bon Appetite!!

Lisa